OG's Jollof Rice

We offer one of the most authentic Jollof Rice in Australia with multiple layers of flavour to cause a nostalgic effect.

Made from scratch with parboiled long grain rice cooked down in a base of a well prep tomatoes, red bell peppers, and scotch bonnet, built on a rich stock and seasoned with bay leaves, thyme, and smoked paprika, butter and more.

It slow cooks covered until the rice absorbs the stew completely, coming out deep red, buttered, smoky at the crust, and fluffy through the center. Every grain carries the sauce. That bottom layer? Intentional. No shortcuts.

Also available for vegetarians.

Protein are sold separately:
-  Chicken.
-  Goat meat.
-  Beef.
-  Seafoods.

Each protein are oven grilled, fried or sautéed in sauce, spicy or none spicy to your preference. Sold seperately.

This signature dish is best paired with fried Plantains (Dodo), our Fruit Medley and more from our menu list, Sold separately.

6 Servings, 2kg.